VARVAGLIONE COSIMO Collezione Privata Negroamaro (6 bottles in wooden Gift Box)

ALCOHOL : 15% vol.

PRODUCTION :  vinification by maceration with controlled temperature at 24°-26°C. After malolactic fermentation, refinement in French barrels and American tonneau at least for 6 months.

COLOUR : Intense red, with deep purple hints

BOUQUET : On the nose, it stands out for its elegant bond among notes of red fruit, black pepper, cinnamon, tobacco and distinctive aromas of liquorice.

TASTE : On the palate, its balance leaves a long and persistent balsamic finish.

PAIRINGS : On the palate, its balance leaves a long and persistent balsamic finish.

Download Cosimo Negroamaro Data Sheet