Description
OUR FAVORITE PAIRINGS
- Smoked Lamb Shoulder with Rosemary
- Braised Short Ribs with Blackberry Barbecue Sauce
- Smoked Gouda Cheese
Tasting Notes
- Barrel aged in American Oak for 12 months
- Blueberries
- Fresh Earth
- Brown Sugar and Cocoa
Appellation : California
Barrel Program : Barrel aged in American oak for 12 months
Wine pH : 3.69
Wine Acidity : 0.52g/100mL
Alcohol : 13.5 %
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