JEROME QUIOT GIGONDAS QUIOT RED
TASTING NOTES :
Dark crimson colour. Dark berry, leather and light spice aromas.Silky on the palate with powerful tannins.Excellent length.
FOOD MATCHING :
16-17° with, for example, duck with olives
TERROIR :
Well-exposed slopes that benefit from the micro- climate in the Trignon Valley. Grabel and limestone scree.
WINEMAKING :
Hand -harvesting and partial de-stemming. Pumping over twice a day and temperature control.
GRAPES VARIETIES :
3 grapes varieties : Grenache noir – Mourvèdre – Syrah
Additional information
Weight | 1.5 kg |
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