VARVAGLIONE Papale Linea Oro Primitivo Di Manduria
RM233.00
ALCOHOL 14,5 % vol.
PRODUCTION vinification by maceration with controlled temperature at 26°-28°C. After malolactic fermentation, refinement in French barrels and American barriques at least for 10 months.
COLOUR Intense red.
BOUQUET Fruit jam and wild berries aromas.
TASTE Round and smooth.
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